Dubai, a city that shimmers with modern marvels, also possesses a rich tapestry of culinary traditions waiting to be explored. The local cuisine is a captivating fusion of flavours, influenced by centuries-old trading routes and the diverse communities that have made Dubai their home. From the aromatic spices of the Middle East to the rich ingredients of India and beyond, Dubai’s food scene is a testament to its cosmopolitan spirit.
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Must try dishes in Dubai: A Fusion of Flavours
Dubai’s cuisine is a delightful blend of Middle Eastern, Persian, Indian, and Asian influences, resulting in a symphony of tastes that will tantalise your taste buds. The dishes are often infused with aromatic spices like saffron, cumin, and cardamom, creating a warm and inviting flavour profile. The use of fresh, locally sourced ingredients, such as succulent lamb, fresh seafood, and dates, adds to the authenticity and depth of flavour.
1. Al Machboos — A Taste of Emirati Tradition
Al Machboos, a fragrant and hearty rice dish, is considered one of Dubai’s national treasures. This dish features tender lamb or chicken marinated in a blend of spices, including cumin, cloves, and bzar (a unique Emirati spice blend), and slow-cooked to perfection. The meat is then layered over a bed of fragrant basmati rice, often infused with saffron for a beautiful golden hue and a distinctive aroma. Toasted almonds and raisins are sprinkled on top, adding a delightful crunch and sweetness to every bite.
Where to try it: Al Khayma Heritage Restaurant
Foodie tip: For an authentic experience, try Al Machboos at a local Emirati restaurant.
2. Knafeh — A Sweet Indulgence
Knafeh, a delectable dessert, is a testament to Dubai’s love for sweet treats. This rich and cheesy pastry is made with thin strands of shredded phyllo dough, soaked in sweet syrup, and layered with a creamy filling of sweet cheese. The knafeh is then baked to golden perfection, creating a crispy outer layer and a gooey, melt-in-your-mouth centre. Often garnished with crushed pistachios or rose water, knafeh is a delightful way to end any meal.
Where to try it: Qwaider Al Nabulsi
Foodie tip: Knafeh is best enjoyed fresh out of the oven, so head to a local bakery or sweet shop for the ultimate experience.
3. Shawarma — A Street Food Icon
No culinary journey through Dubai is complete without savouring the iconic Shawarma. This beloved street food consists of thinly sliced marinated meat, typically chicken, lamb, or beef, stacked on a rotating spit and roasted to perfection. The meat is then shaved off the spit and wrapped in a warm pita bread, along with a medley of fresh vegetables, tangy pickles, and creamy sauces like tahini or garlic yoghurt.
Where to try it: Aroos Damascus in Deira
Foodie tip: Don’t be afraid to try different variations of Shawarma, each with its own unique blend of spices and toppings.
4. Khuzi — A Feast for the Senses
Khuzi, the national dish of the UAE, is a true embodiment of Emirati hospitality and culinary heritage. This elaborate dish features a whole roasted lamb, slow-cooked to tender perfection, and served on a bed of fragrant rice infused with aromatic spices like cardamom, cinnamon, and saffron. The lamb is incredibly tender, practically falling off the bone, and the rice is infused with the rich flavours of the meat and spices. Khuzi is often garnished with roasted nuts, raisins, and sometimes even a whole boiled egg, adding to the visual and culinary appeal of this majestic dish.
Where to try it: Local Emirati restaurants
Foodie tip: Khuzi is a dish best shared with family and friends, so gather your loved ones and indulge in this culinary celebration.
5. Luqaimat — Bite-Sized Delights
Luqaimat, small, crispy dumplings, are a popular Emirati dessert, especially during the holy month of Ramadan. These bite-sized treats are made from a simple batter of flour, yeast, and sugar, deep-fried to a beautiful golden brown, and then drizzled with a generous amount of date syrup or honey. The result is a delightful combination of crispy exterior and soft, fluffy interior, with the perfect amount of sweetness.
Where to try it: Local Bites Café in Jumeirah
Foodie tip: Luqaimat are best enjoyed fresh and warm, so try them from a local vendor or bakery for an authentic taste.
Where to eat in Dubai: Best restaurants in town
Here are a few top-rated restaurants in Dubai according to Google reviews:
- Thiptara (Palace Downtown Dubai): Indulge in exquisite Thai cuisine while enjoying breathtaking views of the Dubai Fountain.
- Armani/Hashi (Armani Hotel Dubai): Experience contemporary Japanese dining with stunning views of the Dubai skyline.
- Pierchic (Al Qasr Hotel): Savour fresh seafood and Italian flavours in a romantic overwater setting.
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